Good,
welcome to my first and only blog, through which Internet users try to share my love for cooking recipes to be published by and may, from time to time, an article on a topic Dining or kitchen: techniques, ingredients, tips, tricks ... etc.
I'm not a connoisseur, far from reality, I am a self learner, in his spare time, likes to spend time between food, stoves and ovens.
really do not know if it help or if he'll read to me, not even as last, for my part, this initiative, but that's something we'll see over time. Without further delay, here ends my presentation.
first post shortly. See ya!
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